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Our most popular ready prepared meal of all time, because it’s that good. An old Neapolitan recipe from a very famous chef, Antonio Carluccio. Made carefully, with a nonna’s home made love. Slow cooked beef and pork mince ragu layered with lasagne pasta, béchamel and parmesan. Classic and comforting, you no doubt have your own favourite way to serve our Traditional Lasagne, but any green veg or crisp salad pairs well with this.