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Jo P. No Review
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Kate B. We really like this dish as a meat-free alternative to the Trafitional Lasagne. Tomato-ey and cheesy. The Pasta sometimes sticks to the container on heating.
Roast Pumpkin, Spinach and Feta Lasagne
Double
$31.50
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Roast Pumpkin, Spinach and Feta Lasagne
$31.50
Our Roast Pumpkin, Spinach & Feta lasagne is a delicious vegetarian take on an Italian classic. All the above layered with lasagne pasta, our own tomato & basil sauce, béchamel and parmesan, it can keep even the most dedicated meat-eater satisfied. Serve with our Naked Slaw for extra freshness and crunch.
Ingredients
Tomato Basil Sauce (35.3%) [Tomatoes (62.5%) [Tomato], Passata (31.2%), Onions (12.5%), Sugar (2.6%), Basil (1.9%), Olive Oil (1.8%), Salt (0.3%), White Pepper (0.12%) [Pepper]], Bech [Milk, Butter (Milk), Flour (Wheat), Parmesan Cheese (Milk), Salt, Pepper], Pumpkin (15.3%), Lasagne (14.1%) [], Egg Pasta Sheets (12.9%) [Durum Wheat Flour, Eggs, Salt], Spinach (5.9%), Feta Cheese (4.2%) (Milk), Parmesan Cheese (1.6%) (Milk)
Allergens
Gluten, Wheat, Egg, Milk, Sulphites
Serving Information
Shipping & Delivery
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