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Janet M. Addictive.
Our Basque styled cheesecake with a Biscoff base is a rich, creamy dessert with a caramelized top and a soft, velvety centre. The crushed Biscoff biscuit base adds a spiced, caramel crunch that complements the silky smooth filling.
Biscoff Biscuits, butter, Philadelphia cream cheese, cream, eggs, sugar, Heilala vanilla essence, salt.
Wheat, Milk, Soy, Eggs
These might make your mouth water...